Cheesy Mozzarella Chicken Bake is a delectable dish that combines the richness of mozzarella cheese with tender chicken breasts, creating a flavorful and satisfying meal. This dish is perfect for family dinners, special occasions, or when you want to impress your guests with minimal effort in the kitchen. The melting cheese, juicy chicken, and complementary seasonings make this bake a go-to recipe for any day of the week. With its simple preparation and heavenly taste, this Cheesy Mozzarella Chicken Bake is sure to become a favorite in your recipe collection.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon dried oregano
- 1 cup marinara sauce
- 2 cups shredded mozzarella cheese
- Salt and black pepper to taste
- Fresh basil leaves for garnish
Instructions
Preparation
1. Preheat your oven to 375°F (190°C) and grease a baking dish.
2. Season the chicken breasts with salt, pepper, garlic powder, onion powder, paprika, and dried oregano.
3. Place the seasoned chicken breasts in the baking dish.
4. Pour the marinara sauce over the chicken, ensuring each piece is coated.
5. Top the chicken with the shredded mozzarella cheese.
Cooking Process
1. Cover the baking dish with foil and bake for 20 minutes.
2. Remove the foil and bake for an additional 10-15 minutes or until the chicken is cooked through and the cheese is bubbly and golden.
3. Garnish with fresh basil leaves before serving.
Serving & Storage
Serving Suggestions
This Cheesy Mozzarella Chicken Bake pairs perfectly with cooked pasta, garlic bread, or a fresh green salad. The combination of flavors is exquisite and will satisfy even the pickiest eaters. Serve it for a cozy family dinner or for guests to impress them with your culinary skills.
Storage Tips
If you have any leftovers, store them in an airtight container in the refrigerator for up to 3 days. Reheat in the oven to maintain the dish’s deliciousness. You can also freeze the bake for up to 2 months; just make sure to thaw it overnight in the refrigerator before reheating.
Variations
For a twist on the classic recipe, consider adding sautéed mushrooms on top of the cheese before baking. You can also sprinkle parmesan cheese for an extra cheesy flavor. If you prefer a kick of heat, mix red pepper flakes into the marinara sauce for a spicy version of this dish. The possibilities are endless to customize this Cheesy Mozzarella Chicken Bake to suit your taste preferences.
FAQ
Can I use chicken thighs instead of breasts?
Yes, you can substitute chicken thighs for breasts in this recipe. Keep in mind that thighs may require a slightly longer cooking time due to their higher fat content. Ensure they reach an internal temperature of 165°F (74°C) before serving.
Can I use a different type of cheese?
Absolutely! While mozzarella cheese complements the dish well, you can experiment with cheddar, Monterey Jack, or a blend of Italian cheeses for a unique flavor profile.
How can I make this dish gluten-free?
To make this Cheesy Mozzarella Chicken Bake gluten-free, ensure your marinara sauce is gluten-free. Check labels for hidden gluten ingredients, and you can replace breadcrumbs with gluten-free breadcrumbs or crushed nuts for a crunchy topping.
Is it necessary to marinate the chicken?
Marinating the chicken is not necessary for this recipe, as the flavors from the seasonings and marinara sauce infuse the chicken during the baking process, resulting in a juicy and flavorful dish. However, if you prefer to marinate for extra flavor, you can do so for up to 4 hours in the refrigerator.
Conclusion
In conclusion, Cheesy Mozzarella Chicken Bake is a delightful dish that brings together the goodness of tender chicken and gooey mozzarella cheese in a harmonious blend of flavors. Whether you’re cooking for a family dinner or hosting a gathering, this recipe is a winner. Its simplicity, versatility, and mouthwatering taste make it a must-try for all cooking enthusiasts. Prepare this dish, savor the cheesy goodness, and watch it become a regular feature on your dining table!
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Cheesy Mozzarella Chicken Bake
- Total Time: 35 minutes
Description
Ingredients
4 boneless, skinless chicken breasts
Salt and pepper to taste
1 tablespoon olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon dried oregano
1 cup marinara sauce
1 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
Fresh basil, chopped for garnish
Instructions
- Preheat the oven to 375°F (190°C).
- Season the chicken breasts with salt, pepper, garlic powder, onion powder, and dried oregano.
- In a large oven-safe skillet, heat olive oil over medium-high heat.
- Add the seasoned chicken breasts and sear for 2-3 minutes per side, until lightly browned.
- Pour the marinara sauce over the chicken in the skillet.
- Sprinkle mozzarella and Parmesan cheese over the top.
- Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through.
- Broil for an additional 2-3 minutes to brown the cheese.
- Remove from the oven and let it rest for a few minutes before serving.
- Garnish with chopped fresh basil before serving.
Notes
You can customize this recipe by adding your favorite vegetables like bell peppers, mushrooms, or spinach.
Serve this Cheesy Mozzarella Chicken Bake with a side of pasta or a fresh green salad for a complete meal.
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Just reheat in the oven or microwave before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Cuisine: Italian
Nutrition
- Serving Size: 4