Introduction
Air Fryer Hot Chicken Ham and Cheese Wraps are the perfect combination of crispy, savory, and cheesy, offering a delicious twist on a classic sandwich. This easy-to-make recipe features tender, seasoned chicken breast, savory ham, and melty Swiss cheese all wrapped up in a flour tortilla and crisped to perfection in the air fryer. Whether you’re looking for a quick lunch, a satisfying dinner, or a crowd-pleasing snack, these wraps are sure to hit the spot. The air fryer not only makes them extra crispy but also helps to keep the preparation quick and simple.
What You’ll Need
Essential Equipment
To prepare these flavorful wraps, you’ll need the following equipment:
- Air fryer: For cooking the chicken and crisping up the wraps.
- Cutting board and knife: For preparing the chicken and slicing it for the wraps.
- Tongs: For flipping the chicken and wraps in the air fryer.
- Measuring spoons: For accurately measuring the olive oil.
- Basting brush: For brushing the wraps with olive oil to ensure they get crispy.
Key Ingredients
For this recipe, you will need the following ingredients:
- 2 boneless, skinless chicken breasts: The main protein in the wraps, providing a juicy, tender filling.
- Salt and pepper, to taste: Simple seasonings that enhance the flavor of the chicken.
- 4 slices of ham: Adds a savory, slightly smoky flavor that pairs well with the chicken and cheese.
- 4 slices of Swiss cheese: Melts beautifully to add a creamy, tangy layer to the wraps.
- 4 large flour tortillas: The base of the wrap, holding all the delicious ingredients together.
- 1 tablespoon olive oil: Helps to crisp up the outside of the wraps in the air fryer, giving them a golden, crunchy texture.
Ingredient Preparation
Proper preparation of the ingredients ensures that the wraps are flavorful and perfectly cooked.
Preparing the Chicken
- Season the Chicken: Start by seasoning the chicken breasts with salt and pepper on both sides. This simple seasoning enhances the natural flavor of the chicken and sets the stage for a delicious wrap.
- Cook the Chicken in the Air Fryer: Preheat your air fryer to 400°F (200°C). Place the seasoned chicken breasts in the air fryer basket and cook for 12-15 minutes, or until they reach an internal temperature of 165°F (74°C). The air fryer cooks the chicken evenly, ensuring it’s tender and juicy. Once cooked, remove the chicken from the air fryer and let it rest for a few minutes before slicing it into thin strips.
Instructions
Assembling the Wraps
- Prepare the Tortillas: Lay out each tortilla on a flat surface. Place a slice of ham in the center of each tortilla, followed by a slice of Swiss cheese. The ham and cheese form the base layers that will complement the chicken perfectly.
- Add the Chicken: Place the sliced chicken on top of the ham and cheese. Be sure to distribute the chicken evenly so that each bite is filled with a delicious combination of flavors.
- Roll the Wraps: Tightly roll up each tortilla, tucking in the sides as you go to ensure the filling stays inside. This will help the wraps maintain their shape during cooking.
Cooking the Wraps
- Brush with Olive Oil: Use a basting brush to lightly coat the outside of each wrap with olive oil. This step is essential for achieving a crispy, golden-brown exterior in the air fryer.
- Cook in the Air Fryer: Place the wrapped tortillas seam side down in the air fryer basket. Cook at 400°F (200°C) for 5-7 minutes, flipping halfway through to ensure even browning. The air fryer will crisp up the outside of the wraps, creating a satisfying contrast to the soft, melty interior.
- Cool and Serve: Once the wraps are golden and crispy, remove them from the air fryer and let them cool slightly before slicing and serving. This allows the cheese to set slightly, making the wraps easier to handle and eat.
Serving Suggestions
Serving
Air Fryer Hot Chicken Ham and Cheese Wraps are best enjoyed warm, fresh out of the air fryer. Serve them whole for a hearty meal or slice them in half for a more snack-sized option. These wraps pair well with a side of fresh salad, crispy fries, or even a bowl of soup for a more complete meal.
Storage
If you have any leftovers, wrap them tightly in aluminum foil or store them in an airtight container. They can be kept in the refrigerator for up to 3 days. To reheat, simply pop them back in the air fryer for a few minutes to regain that crispy texture.
Variations
Customizing Your Wraps
This recipe is versatile and can be adjusted to suit different tastes:
- Spicier Option: Add a layer of spicy mustard or a few slices of jalapeños inside the wrap for an extra kick.
- Different Cheeses: Swap out Swiss cheese for cheddar, pepper jack, or mozzarella to change up the flavor profile.
- Vegetarian Version: Substitute the chicken and ham with sautéed mushrooms, spinach, and a slice of tomato for a delicious vegetarian wrap.
FAQs
Can I use other types of meat?
Yes, you can substitute the chicken and ham with turkey, roast beef, or even bacon for different flavor combinations.
What if I don’t have an air fryer?
If you don’t have an air fryer, you can bake the wraps in a preheated oven at 400°F (200°C) for 10-12 minutes or until golden and crispy.
Can I make these wraps ahead of time?
Yes, you can assemble the wraps ahead of time and store them in the refrigerator. When ready to eat, simply brush them with olive oil and cook in the air fryer.
Can I freeze the wraps?
You can freeze the assembled wraps before cooking. When ready to enjoy, thaw them in the refrigerator overnight, then cook in the air fryer as directed.
Conclusion
Air Fryer Hot Chicken Ham and Cheese Wraps are a delicious, quick, and easy meal that’s perfect for any occasion. With their crispy exterior and warm, cheesy interior, these wraps are sure to be a hit with both kids and adults alike. Whether you’re making them for lunch, dinner, or a snack, they’re a satisfying option that can be customized to suit your taste. Try this recipe today and enjoy the delightful combination of flavors and textures that these air fryer wraps offer!